This recipe calls for 1 sprig of minced parsley, 1 sprig of minced spearmint, a pinch of thyme in the meatball mixture. I like that and I have all of it in my kitchen. I will be making these meatballs tonight.
*Some Articles Link Out to Other Sites - Click on the Title to Read in Full*
FoodLoversWeb.com is a place where you can find and share recipes, cooking tips and other information related to food. You can also network with other food lovers and profit from your participation on this site.